Know Us Better
About US
Nector Exports Pvt Ltd. is the vision of its founders K. Kumaraswamy and Ganapathy Shetty, who together bring over four decades of expertise in the seafood industry. With a passion for excellence and sustainability, they established a specialised crab meat processing unit in Pondicherry, where every stakeholder — from fishermen and raw material suppliers to processing staff, managers, and global buyers — is valued and respected for their contribution.
Nector directly employs more than 80 people and fostering a workplace culture built on welfare, empowerment, and a true sense of ownership. Backed by international certifications (BRCGS, HACCP, and COSTCO), Nector Exports is committed to delivering premium, sustainable seafood products to markets worldwide.
The Visionaries Behind Nector Exports
At the heart of the promoters of Nector Exports Pvt Ltd., lies the vision, drive, and expertise, who have transformed the company into a trusted name in seafood processing (crab meat), Shrimp aquaculture, and protein supply solutions (seafood based value added products).
Each promoter brings a unique blend of entrepreneurial spirit, industry knowledge, and leadership, creating a strong foundation for growth and innovation. Together, they share a common goal – to deliver world-class products while upholding quality, sustainability, and integrity.
K. Kumaraswamy
Inspired by decades of experience in value-added products and seafood Processing industry . Our vision is to build a future where innovation, sustainability, and ethical sourcing define global seafood trade We aspire to build a global presence that not only delivers premium, ready-to-cook and ready-to-serve products but also sets new benchmarks in food safety, ethical sourcing, and customer trust. By combining tradition with technology, Our goal is to create enduring value for consumers worldwide while strengthening the communities and ecosystems that support our industry.
Ganapathy Shetty
To build a trusted global presence in the seafood industry by upholding uncompromising quality, sustainability, and innovation. With over decades of experience in shrimp and Aquaculture farming. Our vision is to carry this legacy forward by embracing innovation, practicing sustainability, and expanding our global footprint, while continuing to empower the communities that form the heart of our industry and to ensure that every product we export reflects integrity, excellence, and the rich heritage of our seas.
Our Strengths
Our Core Strengths
Processing
Excellence
Certified facilities (BRCGS, HACCP, and COSTCO) ensuring safe, hygienic, and high-quality seafood products.
Innovation & Value-Addition
Expanding into ready-to-eat, heat-and-eat, and ready-to-cook categories for modern consumer needs.
Sustainability & Responsibility
Eco-friendly aquaculture practices, ethical sourcing, and waste management for a better tomorrow.
Honoured with the COSIDICI National Award for Outstanding Entrepreneur 2023 – 24
a national recognition for visionary leadership and business excellence.
Our Mission & Vision
To deliver the finest bounty from the ocean, farm, and field to every plate — driven by a commitment to sustainability, uncompromising safety, and continuous innovation. Our purpose is to nourish lives today while shaping a responsible and resilient food future for tomorrow.